Lunch Menu

AT-1 Fried Tofu
Served w/ peanut sauce.
AT-2 Fried Spring Rolls
Crispy rolls w/ vegetables. served w/ peanut sauce.
AT-3 Fresh Spring Rolls
Bean sprouts. spring onion, lettuce vermicelli noodle wrappedin a steamed rice paper skin served w/ peanut sauce.
AT-4 Steamed dumpling
Chicken and vegetable.
AT-5 shrimp Fresh Sping Rolls
Our fresh spring roll combined with shrimp and cilantro.
AT-6 Crab Rangoons
Crispy wantons stuffed w/ crab meat served w/ Satay sauce.
AT-7 Satay Chicken
Grilled marinated strips of chicken on skewers served wi Satay sauce.
AT-8 Tod Mun Pla
Fried fish cake served w/ cucumber sauce.
AT-9 Calamari
Deep fried crispy squid served w/ sweet chili sauce.

All house specialties served with Jasmine rice.
HS-1 Bangkok Chicken
Mushrooms. green beans and red bell peppers in a delicious hot sauce.
HS-2 General Tso’s Chicken
Water chestnuts, green peppers and green onions in a house special sauce.
HS-3 Vegetarian Dish
Crispy eggplant W/ basil sauce, fresh basil, onion, scallions and bell pepper.
HS-4 Tiger Cry Steak
A delicious flank steak marinated with lemongrass and garlic then grilled to perfection. Served W/ Num Prik sauce.
HS-5 Stir Fried Snap Peas
With combo (shrimp, chicken, and beef) in a house special sauce.
HS-6 Prawns with Asparagus
Jumbo shrimp sauteed W/ asparagus, mushrooms, tomatoes and garlic sauce.
HS-7 Thai Fried Salmon
Lightly fried salmon served W/ sauteed red onions, green apple pieces and a tasty sauce.
HS-8 Pad Ta Lay
Shrimp, squid, mussels and scallops sauteed in our homemade sauce

All entrees served with Jasmine rice. Select an entree and choose a meat or vegetable.

SF-1 Thai Cashew
Mushrooms, onions, red bell peppers and cashew nuts in a brown sauce.
SF-2 Garlic and Black Pepper
Sauteed mushrooms and onions in a garlic and black pepper sauce.
SF-3 Pineapple
Mixed vegetables and pineapple chunks in a house special sauce.
SF-4 Lemongrass
Broccoli, red bell peppers, cucumbers, mushrooms and lemongrass in a house special sauce.
SF-5 Spicy Basil Leaves
Sauteed fresh chili, onions, bell peppers and basil leaves in garlic sauce.
SF-6 Ginger Perfect
Sauteed green onions, mushrooms, ginger and bell peppers in a house special sauce.
SF-7 Pad Prik
Sauteed bell peppers and onions in a tasty sauce.
SF-8 Pad Priow wan Perfect
Mushrooms, onions, green onions, red bell peppers and cucumbers in a house special sauce.
SF-9 Pad Phrik Khing
Sauteed with string beans and chili paste.
SF-10 Stir Fried Broccoli
With your choice of a brown or white sauce.

:: Choose ::
Vegetable
Tofu, Chicken or Pork
Beef, Shrimp, Scallop or Squid
Jumbo Shrimp
Meat Combo: Chicken, Beef and Pork
Combo: Shrimp, Chicken and Beef
Soft Shell Crab, Roasted Duck or Salmon
Seafood Combo: Shrimp, Scallop and Squid

SA-1 Lahb Gai
Chopped chicken breast tossed w/ mint, coriander. onions, rice powder and lime juice on a bed of lettuce.
SA-2 Yum Wunsen with Chicken
Steamed chicken w/ chilies, lime juice, onions, tomato and coriander on a bed of lettuce.
SA-3 Naem Sot
Chopped pork tossed w/ mint, coriander, onions, sugar, lime juice, and peanuts on a bed of lettuce.
SA-4 Papaya Salad
Chopped green papaya mixed w/ chilies, lime juice, sugar, fish sauce, peanuts and tomato on a bed of lettuce.
SA-5 Grilled Beef Special Salad
Grilled beef sliced and tossed w/ chilies, lime juice, onions, ground lemongrass and galangal served at room temperature.
SA-6 Spicy Squid Salad
Steamed calamari w/ chilies, lime juice, onions, tomato and coriander on a bed of lettuce.
SA-7 Seafood Salad
Steamed mixed seafood w/ chilies, lime juice, onions, tomato and coriander on a bed of lettuce.

All soups are cooked to order. Select a style of soup and then choose a meat or vegetable.

GS-1 Tom Yum Soup
Thai hot and sour soup w/ onion, cilantro, tomatoes, lemongrass and lime.
GS-2 Tom Kha Soup
Spicy coconut soup w/ mushrooms, onion, cilantro, lime leaves and galangal.

:: Choose ::
Vegetable
Chicken or Tofu
Shrimp, Scallop or Squid
Seafood

Fried Rice
All fried rice served wI cucumbers and Num Prik sauce. Select a style of fried rice and then choose a meat or vegetable.

FR-1 Ginger Fried Rice
A colorful dish of rice, stir fried wI onions, peas, tomato, egg and green onions.
FR-2 Basil Fried Rice
Rice stir fried wI basil leaves, onion, bell pepper and fresh chilies.
FR-3 Pineapple Fried Rice
Rice stir fried wI pineapple, cashew nuts and raisins.

:: Choose ::
Vegetable
Tofu, Chicken or Pork
Beef, Shrimp, Scallop or Squid
Jumbo Shrimp
Meat Combo: Chicken, Beef and Pork
Combo: Shrimp, Chicken and Beef
Soft Shell Crab, Roasted Duck or Salmon
Seafood Combo: Shrimp, Scallop and Squid

All noodle dishes are served without rice. Select a style of noodles and then choose a meat or vegetable.

GN-1 Pad Thai
World famous traditional Thai dish. Flat, thin rice noodles stir-fried in a delicious sauce.
GN-2 Pad See Ew
Soft, nat rice noodles stir-fried W/ egg and broccoli.
GN-3 Spicy Drunken Noodles
Soft, nat rice noodles stir-fried W/ tomatoes, basil and chilies.
GN-4 Lad Na
Soft, nat rice noodles stir-fried W/ broccoli, carrots and a delicious gravy.

:: Choose ::
Vegetable
Tofu, Chicken or Pork
Beef, Shrimp, Scallop or Squid
Meat Combo: Chicken, Beef and Pork
Combo: Shrimp, Chicken and Beef
Seafood Combo: Shrimp, Scallop and Squid

All curry dishes are stir fried and served with Jasmine rice, Select a style of curry and choose a meat or vegetable.

HD-1 Red Curry
Red curry sauteed w/ coconut milk, bamboo shoots, red bell peppers and basil leaves.
HD-2 Green Curry
Green curry sauteed w/ coconut milk, bamboo shoots, peas, red bell peppers and basil leaves.
HD-3 Yellow Curry
Yellow curry sauteed w/ coconut milk, potatoes, carrot s and zucchini.
HD-4 Mussamun
A tasty Muslim sauce sauteed w/ coconut milk, potatoes, carrots, peanuts and pineapple chunks.
HD-5 Panang
Traditional southern Thai curry sauteed w/ coconut milk, lime leaves, red and green peppers and zucchini.

:: Choose ::
Vegetable
Tofu, Chicken or Pork
Beef, Shrimp, Scallop or Squid
Jumbo Shrimp
Meat Combo: Chicken, Beef and Pork
Combo: Shrimp, Chicken and Beef
Soft Shell Crab, Roasted Duck or Salmon
Seafood Combo: Shrimp, Scallop and Squid

Thai Custard
Mango with Sticky Rice
Fried Banana with Ice Cream